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Sarvi replied to the topic News and Current Affairs in the forum off topic 10 years ago
Sigh, it’s that time again … time to figure out what to do with outgrown clothes. Every time there’s a growth spurt I have to figure this out again as though it’s a brand new problem.
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Sarvi replied to the topic News and Current Affairs in the forum off topic 10 years ago
Sigh, it’s that time again … time to figure out what to do with outgrown clothes. Every time there’s a growth spurt I have to figure this out again as though it’s a brand new problem.
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Sarvi replied to the topic Jo-Ann's Butterick Sale March 6-8 –for those in the U.S. in the forum off topic 10 years ago
Thank you, great to know!
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Sarvi replied to the topic Wedding Wardrobe Help? in the forum off topic 10 years ago
I’ll second Brittney. A lot of people swear by a nice pashmina wrap but I’d need a Pendleton blanket at least. I sort of thought the upside to weight gain would be not always being the first to get chilled but no such luck. A cardigan’s a better bet. I think fabric choice for the bistro will be your friend. And hey, here’s your excuse to get some…[Read more]
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Brittney replied to the topic Wedding Wardrobe Help? in the forum off topic 10 years ago
You would look killer in the Bistro dress with some tights and a cardi.
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Liesl Gibson replied to the topic what can I make for myself with a yard of 60" velvet? in the forum off topic 10 years ago
We have a skirt pattern coming out for Liesl and Co this spring that takes just a yard of fabric. It would be really cute in velvet, actually, if you can stand to wait until it’s finally released! It will be probably two months yet…
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Sarvi replied to the topic New here? Introduce yourself! in the forum off topic 10 years ago
Welcome, Renee! I believe my grandma made most of her family’s clothes on one of those, and the motion was very hypnotic.
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Sarvi replied to the topic News and Current Affairs in the forum off topic 10 years ago
Don’t worry, you’ll get the hang of driving soon. I’m told that it’s the right turns that are trickiest, my friends who made the switch kept hitting the curb at first.
I’ve been having a lot of fun trying to sew as much as I can from my stash while I save up a bit for a trip to a friend’s wedding. Lodging in NY is just so expensive! And a chef…[Read more]
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Sarvi replied to the topic News and Current Affairs in the forum off topic 10 years ago
Don’t worry, you’ll get the hang of driving soon. I’m told that it’s the right turns that are trickiest, my friends who made the switch kept hitting the curb at first.
I’ve been having a lot of fun trying to sew as much as I can from my stash while I save up a bit for a trip to a friend’s wedding. Lodging in NY is just so expensive! And a chef…[Read more]
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Sarvi replied to the topic What are you sewing now? in the forum off topic 10 years ago
I’ve finished up the first of four gifts, and the next two should be pretty quick sews. I’m doing a lot of swatching for the fourth since I want to incorporate a few different small details I’ve been really liking. It’s funny how far from the original a given idea can evolve over time (and Pinterest). Right now I’m working on a certain style of…[Read more]
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Sarvi replied to the topic What are you sewing now? in the forum off topic 10 years ago
I’ve finished up the first of four gifts, and the next two should be pretty quick sews. I’m doing a lot of swatching for the fourth since I want to incorporate a few different small details I’ve been really liking. It’s funny how far from the original a given idea can evolve over time (and Pinterest). Right now I’m working on a certain style of…[Read more]
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Sarvi replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum
Cooking and Baking 10 years agoOh yum, that sounds amazing! With the freshest eggs, what perfection.
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Nicole replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum
Cooking and Baking 10 years agoMy new chooks are laying a dozen a day so I am making a lot of quiche type things. I fry up onions, garlic and chilli as a base and today added chicken breast, bacon and mushrooms. When that was crispy I poured over a dozen eggs beaten with 1/2 cup milk and a little SR flour blended in. Sprinkled with cheese and put the pan in the oven.
Served…[Read more]
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Nicole replied to the topic New here? Introduce yourself! in the forum off topic 10 years ago
I have an old treadle in my sitting room, I keep a block of wood under the foot pedal to stop the babies pinching their fingers. 🙂
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Nicole replied to the topic Yarn and Liberty Lawn Sale 2/24/15 in the forum off topic 10 years ago
Must Not Buy More Liberty……
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Nicole replied to the topic Oliver+S on eBay in the forum sewing with liesl + co and oliver + s 10 years ago
Awesome!
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Justine J replied to the topic Oliver + S patterns for sale… in the forum sewing with liesl + co and oliver + s 10 years ago
Ha! That is the suburb next to me – anyone want me to pick it up for them?? (& hey, who is the fellow O+S sewer who lives so close to me?)
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Nicole replied to the topic Oliver + S patterns for sale… in the forum sewing with liesl + co and oliver + s 10 years ago
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Justine J replied to the topic your wish list in the forum sewing with liesl + co and oliver + s 10 years ago
Oh, yes, a larger hat pattern please (including adult sizes!)
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Nicole replied to the topic Underlining? in the forum oliver + s: secret agent 10 years ago
Wow, that is a lot of work but looks amazing! I am sure that would work.
I am not a fan of binding seams (I love the look just find it a bit tedious) I would wonder about flannel for the main and something silky for the sleeves?
But I am sure the underlining would work really well.
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