Cooking and Baking
A place to swap recipes, ask questions, get inspiration about all kinds of cooking, baking, ingredients, and tools!
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Kristi Briggs joined the group Cooking and Baking 2 years ago
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Trace joined the group Cooking and Baking 2 years ago
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bakeaholicbee joined the group Cooking and Baking 3 years ago
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Nora Held joined the group Cooking and Baking 3 years ago
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Alice Miller joined the group Cooking and Baking 6 years ago
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Charlene joined the group Cooking and Baking 7 years ago
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paula joined the group Cooking and Baking 8 years ago
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Todd Gibson replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum Cooking and Baking 8 years ago
The other day Tsia was off from school, and she wanted to make brownies. She went to the internet to find a recipe and came back with this one. I’m not sure where she found it.
1 1/4 cups Nutella
1/2 cup flour
2 eggs
All you need to do is mix the ingredients and pour them into a greased pan. Bake at 350 degrees F for 20-25 minutes.
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Todd Gibson replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum Cooking and Baking 8 years ago
The other day Tsia was off from school, and she wanted to make brownies. She went to the internet to find a recipe and came back with this one. I’m not sure where she found it.
1 1/4 cups Nutella
1/2 cup flour
2 eggs
All you need to do is mix the ingredients and pour them into a greased pan. Bake at 350 degrees F for 20-25 minutes.
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Nicole replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum Cooking and Baking 8 years ago
Pan cake day!
I had a large bag of oranges left at our door so I made these http://www.bestrecipes.com.au/recipe/pancakes-with-orange-sauce-L6750.html?ref=recipe_collection_view%2Csweet-sauce-recipes
So very very good!
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Todd Gibson replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum Cooking and Baking 8 years ago
Test an upload
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Todd Gibson replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum Cooking and Baking 8 years ago
Forty-five degrees Celsius?!? Is that for real? If it’s that hot outside, you wouldn’t need to cook the Bolognese on the stove. Just throw all the raw ingredients in a pot in the morning and set it outside in the sun for the day. By the time the sun goes down at night, you’ll have a finished sauce waiting for you!
Stay cool.
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Tamara replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum Cooking and Baking 8 years ago
I’m going to give this a crack! Thanks for sharing this Todd! I generally cook by feel also, even though there are recipe books in the house😜. It isn’t cooking weather right now (forecast a very hot 45 degrees c today) but I think bolognese cannot be reserved just for the cooler months. Add in a salad with what you have shared and I think we’d…[Read more]
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Tamara replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum Cooking and Baking 8 years ago
I’m going to give this a crack! Thanks for sharing this Todd! I generally cook by feel also, even though there are recipe books in the house😜. It isn’t cooking weather right now (forecast a very hot 45 degrees c today) but I think bolognese cannot be reserved just for the cooler months. Add in a salad with what you have shared and I think we’d…[Read more]
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Tamara replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum Cooking and Baking 8 years ago
I’m going to give this a crack! Thanks for sharing this Todd! I generally cook by feel also, even though there are recipe books in the house😜. It isn’t cooking weather right now (forecast a very hot 45 degrees c today) but I think bolognese cannot be reserved just for the cooler months. Add in a salad with what you have shared and I think we’d…[Read more]
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Todd Gibson replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum Cooking and Baking 8 years ago
Here’s a little Liesl + Co. secret. I do all the company’s cooking.
One of the things I like to do on days when I can work from home (which is most days now in Madrid) is make a good Bolognese sauce. I spent today making my famous “All Day Bolognese,” and @admin asked me for my recipe.
I never use recipes; I cook by feel. So I wrote up for him…[Read more]
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Todd Gibson replied to the topic What's for Tea Today, Mum? A cooking thread. in the forum Cooking and Baking 8 years ago
Here’s a little Liesl + Co. secret. I do all the company’s cooking.
One of the things I like to do on days when I can work from home (which is most days now in Madrid) is make a good Bolognese sauce. I spent today making my famous “All Day Bolognese,” and my brother-in-law asked me for my recipe.
I never use recipes; I cook by feel. So I wrote…[Read more]
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nzsewist replied to the topic 'Big' Cake Recipes in the forum Cooking and Baking 8 years ago
It sounds like it was such a great celebration @nicole. 🙂
I’m not sure it was me who suggested the two cakes, but regardless I am very glad for you that the cake (and all the other catering) went well. I can’t wait to see more photos.
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Nicole replied to the topic 'Big' Cake Recipes in the forum Cooking and Baking 8 years ago
Thank you @liesl Gibson , I will, it was a lot of fun.
My favourite moment was one of the uncles dragging Hugo’s old go-cart up and down the track with passenger after passenger while 30 odd whooping children ran after them, like a noisy parade.
The no gifts/bring a salad worked beautifully. The mix of delicious food was wonderful and we ate the…[Read more]
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Liesl Gibson replied to the topic 'Big' Cake Recipes in the forum Cooking and Baking 8 years ago
Nicole, I hope you’ll post photos of everything so we can see! And I hope it was a fun party for everyone, especially the parents! xo
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