Deb

@mcholley1 we’ll be sewing twins this week, I just cut out a skirt and top in chambray (linen, does that still count as chambray? it’s a red/white crossweave) and Liberty.

Say, any ideas what to sew for a golfing birthday party? I was thinking Lunchbox tee and culottes.

I think what’s in that tutorial is effectively a lining, though I get why she’s calling it underlining, as the seams are still exposed. If you did that with flannel, it would be, as you suggest, ‘grabby’. Wonderfully cozy, certainly!

Sigh, it’s that time again … time to figure out what to do with outgrown clothes. Every time there’s a growth spurt I have to figure this out again as though it’s a brand new problem.

Sigh, it’s that time again … time to figure out what to do with outgrown clothes. Every time there’s a growth spurt I have to figure this out again as though it’s a brand new problem.

Thank you, great to know!

I’ll second Brittney. A lot of people swear by a nice pashmina wrap but I’d need a Pendleton blanket at least. I sort of thought the upside to weight gain would be not always being the first to get chilled but no such luck. A cardigan’s a better bet. I think fabric choice for the bistro will be your friend. And hey, here’s your excuse to get some…[Read more]

You would look killer in the Bistro dress with some tights and a cardi.

Yes…I have a velveteen/voile infinity scarf that I adore!

We need to see photos!!! I love baby photos!

I spent last weekend making last minute Harry Potter cape’s for a friend’s two children. I can’t say as I really enjoyed it, but she really is “that kind” of friend so I didn’t mind. They turned out well enough. I’m still kicking myself for being too lazy to switch to black serger thread.

I’ve got…[Read more]

We need to see photos!!! I love baby photos!

I spent last weekend making last minute Harry Potter cape’s for a friend’s two children. I can’t say as I really enjoyed it, but she really is “that kind” of friend so I didn’t mind. They turned out well enough. I’m still kicking myself for being too lazy to switch to black serger thread.

I’ve got…[Read more]

I’m so glad to know this! Thanks for sharing!

I had a sewing win the other night. I managed to make a lullaby bodysuit and pants in one go.

I had a sewing win the other night. I managed to make a lullaby bodysuit and pants in one go.

We have a skirt pattern coming out for Liesl and Co this spring that takes just a yard of fabric. It would be really cute in velvet, actually, if you can stand to wait until it’s finally released! It will be probably two months yet…

Jay I have no words of wisdom to add on the whole driving on the other side of the road thing as I have never done it! But I should think it will be a really great experience to be equipped with the knowledge of knowing how!

What do you do regarding obtaining an international driver’s license anyway? My nephew has just told us he applied for and…[Read more]

Jay I have no words of wisdom to add on the whole driving on the other side of the road thing as I have never done it! But I should think it will be a really great experience to be equipped with the knowledge of knowing how!

What do you do regarding obtaining an international driver’s license anyway? My nephew has just told us he applied for and…[Read more]

Welcome, Renee! I believe my grandma made most of her family’s clothes on one of those, and the motion was very hypnotic.

Don’t worry, you’ll get the hang of driving soon. I’m told that it’s the right turns that are trickiest, my friends who made the switch kept hitting the curb at first.

I’ve been having a lot of fun trying to sew as much as I can from my stash while I save up a bit for a trip to a friend’s wedding. Lodging in NY is just so expensive! And a chef…[Read more]

Don’t worry, you’ll get the hang of driving soon. I’m told that it’s the right turns that are trickiest, my friends who made the switch kept hitting the curb at first.

I’ve been having a lot of fun trying to sew as much as I can from my stash while I save up a bit for a trip to a friend’s wedding. Lodging in NY is just so expensive! And a chef…[Read more]