Linda

Yes I adore tartan in general also (maybe it is the Scottish roots?) on boys particularly. I think that if you swap the button/snaps to the back and add tucks from the shoulders down to about level with the bottom of the armhole and also add a piped peter pan collar you could have an heirloom version of a boy layette shirt. I also like to have…[Read more]

I definitely agree with that. I love a tartan. That is so cute and both ideas are adorable! I will definitely be adding those to my sewing list for my future nephew! Look at how little they are!!

I would love powder blue linen with white, piped with navy.
My son (nearly 18) wore frilly tartan shirts with navy trousers, which is possibly dated now but I do think a check or a tartan ‘mans’ up a baby outfit.

https://www.flickr.com/photos/motherof5/5815343596/in/set-72157624823403656

I would love powder blue linen with white, piped with navy.
My son (nearly 18) wore frilly tartan shirts with navy trousers, which is possibly dated now but I do think a check or a tartan ‘mans’ up a baby outfit.

I do have the puppet show, @motherof5! Yes I’ll definitely try that! The hide and seek would be adorable too! What color do you think? I’m so inexperienced at sewing for boys! Give me baby girl and I’m golden but I’m still learning to get my creative juices flowing for little boy things! Hopefully this nephew will help things along 😉

I made up the Puppet Show in white hailspot muslin for my baby before I knew what it was.
I also think the Hide and Seek tunic would look gorgeous on a wee baby boy.

Do you have the Puppet Show? I wonder if that collar would fit?

I made up the Puppet Show in white hailspot muslin for my baby before I knew what it was.
I also think the Hide and Seek tunic would look gorgeous on a wee baby boy.

Do you have the Puppet Show? I wonder that collar would fit?

Oh that sounds amazing! Tomato season is coming!!

That looks amazing, thank you!

Awesome!

I make a quick lunch of feta, cucumber, tomato and a little celery (for crunch) seasoned with salt and pepper.
It is quick and very tasty.

@roundtheworldgirl, what a bummer! My husband says the same thing happens to him with all melons, watermelon, cantaloupe, honeydew… He still eats a little in the summer though.

@motherof5, we are hoping to build a hot house (glass house) next spring. We just moved into a new house so inside projects are being done this year and outdoor…[Read more]

Oh, eggplant. I miss it! I loved it until I suddenly became allergic to it after my son was born. It’s been two years and it still makes my whole mouth itch when I eat it (and my hands if I cook with it). I deal with the discomfort for the occasional mouthful of baba ghanoush but eggplant parmesan is out 🙁

We had steak, sweet potatoes and…[Read more]

My neighbour uses a glass house @darcyjane, maybe that helps?

He grows vegies for fun, we happily take his excess.

I pulled out too much mince @Sarvi, so I *have* to make another today.
No one is complaining. 🙂

My neighbour uses a glass house @darcy jane, maybe that helps?

He grows vegies for fun, we happily take his excess.

I pulled out too much mince @Sarvi, so I *have* to make another today.
No one is complaining. 🙂

My neighbour uses a glass house @Darcy Struble, maybe that helps?

He grows vegies for fun, we happily take his excess.

I pulled out too much mince @Sarvi, so I *have* to make another today.
No one is complaining. 🙂

My neighbour uses a glass house @DarcyStruble, maybe that helps?

He grows vegies for fun, we happily take his excess.

I pulled out too much mince @Sarvi, so I *have* to make another today.
No one is complaining. 🙂

Mmmmmm eggplant! I tried to grow it last year and failed :/ is it a fall thing? I tried growing it in the summer!

Sarvi, our farmer’s market opens this weekend and I’m sooooo excited for some local eggs! I totally agree, supermarket eggs leave a lot to be desired!

If I had eggs like those, really fresh, I bet I’d eat loads of them. Supermarket eggs are really sad specimens. Pale yolks, shells barely there. I splurged on proper eggs from the farmer’s market today. Had to queue for them!

Moussaka sounds fab.